Meet the Founders of MillQ: Creators of Plant-Based Delights

MillQ is a promising startup founded by two talented individuals, Ugne and Juste, who share a passion for creating plant-based products that cater to specific nutritional needs. Their journey began in 2021 when they crossed paths at Wageningen University and Research and discovered a mutual interest in developing innovative food solutions.

What sets MillQ apart from other plant-based brands is the founders' combined expertise in food technology and biotechnology. This unique blend of skills enables them to create a diverse range of products, with a focus on plant-based drinks made from millet and dairy alternatives that are both delicious and nutritious. Ugne and Juste's vision for MillQ is to offer a taste of Lithuania through their carefully crafted plant-based delights. By harnessing the power of millet, they are able to provide consumers with a sustainable and eco-friendly alternative to traditional dairy products. On their website, you can explore MillQ's impressive portfolio of plant-based creations, each designed to showcase the versatility and deliciousness of plant-based ingredients. From creamy millet-based beverages to rich and creamy dairy alternatives, there is something for everyone to enjoy. With their commitment to quality, innovation, and sustainability, Ugne and Juste are poised to make a significant impact in the plant-based food industry. Keep an eye on MillQ as they continue to revolutionize the way we think about plant-based eating. Intrigued by the founders' story and their innovative products? Visit the MillQ website to learn more about their mission and explore their exceptional plant-based offerings.